The Impact of Wildlife Declines on Global Food Security

Mon, Sep 17, 2018, 12:00 pm

Dr. Christopher Golden is an Assistant Professor of Planetary Health and Nutrition at the Harvard T.H. Chan School of Public Health. As an ecologist and epidemiologist, his research investigates the nexus of trends in global environmental change and human health. He received his BA from Harvard College where he created his own curriculum integrating courses in ecology, medical anthropology and development studies. He then received two graduate degrees from UC Berkeley: an MPH in Epidemiology with a focus in Nutrition, and a PhD in Environmental Science, Policy and Management focusing his studies in wildlife ecology and ecosystem services.

Since 1999, Dr. Golden has been conducting environmental and public health research in Madagascar where he created a local non-profit (501c3) research organization called MAHERY (Madagascar Health and Environmental Research). In the local language, “mahery” means strength and this organization has been the sole research organization operating in Madagascar’s largest remaining tract of rainforest. This group supports 20 field staff and he has trained nearly 25 Malagasy university students in field research methods.

Dr. Golden is also the Associate Director of the Planetary Health Alliance, working to create a community of practice for those interested in the human health impacts of environmental change. Over the past several years, he has served as lead investigator on several research efforts: 1) the investigation of terrestrial wildlife declines in Madagascar on food security and human nutrition; 2) the investigation of climate-driven marine fishery collapses across the globe on food security and human nutrition; and 3) intervention analyses to determine solutions to wildlife harvest unsustainability and local health crises.

Location: 
#300 Wallace Hall
Audience: 
Open to the public with rsvp to ccrosby@princeton.edu
Speaker(s):